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Christmas Menu

Available from the 1th to 31th of December

Starters

Cold cuts and cheeses platter.

  • Cold cuts and cheeses platter.

    Starter €18.50
    3 Course Menu€42.50
    4 Course Menu€47.50
    5 Course Menu€52.50

First Course

Ravioli filled with ricotta and truffle and served with a cream of porcini mushrooms and truffle.

  • Ravioli filled with ricotta and truffle

    First Course €22.50
    3 Course Menu€42.50
    4 Course Menu€47.50
    5 Course Menu€52.50

Main Course Fish

Seebass filet seared and served with cherry tomatoes, capers, and taggiasche olives.

  • Seared seabass filet

    Main Course Fish€26.50
    3 Main Courses €42.50
    4 Main Courses €47.50
    5 Main Courses €52.50

Main Course Meat

Braised veal cheek with polenta.

  • Braised veal cheek with polenta.

    Main Course Fish€27.50
    3 Main Courses€42.50
    4 Main Courses€47.50
    5 Main Courses€52.50

Dessert

Tiramisu Tradizionale

  • Dessert

    Dessert€7.50
    3 Course Menu€42.50
    4 Course Menu€47.50
    5 Course Menu€52.50

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